Swing by the Taproom as we welcome Chef Corrinne West for a special beer dinner - 'Chews and Brews'. This four-course dinner consists of dishes created with our own Cahaba Brewing Company beer. Each course is accompanied by a 4 oz pour of the beer used to create the dish. Four-Course Dinner and Beer Pairings - A Cahaba Oka Uba Cheddar Bisque topped with crushed pretzels. - A delicious salad with mesclun greens, chopped walnuts, dried cranberries, feta cheese, and dressed with a Cahaba Pale Ale Balsamic Vinaigrette. - The main entree is an individual Beef Pot Pie made with the Cahaba Lager. - Then we'll close out dinner with a decadent Mocha Cake made with the Steel Cut City Oatmeal Stout. Grab your crew and swing by the Taproom for 'Chews and Brews'! https://www.eventbrite.com/.../chews-and-brews-at-cahaba... To keep to COVID regulations, this event is limited to ten tables, each seating four people per table. When purchasing tickets, you must purchase a table.
Low-key, 8,000-sq.-ft. microbrewery & taproom featuring craft beers, events & more.