Wednesday Dinner Special: Chile Rellenos
CHILE RELLENOS: Two fresh roasted poblano chiles stuffed with fresh sautéed corn, zucchini, onion, garlic and spices. Deglazed with lime juice and white wine, and topped with sour cream and jack cheese. Served on a bed of rice with a dinner salad. $15.29.
A large menu, salsa bar & hand-shaken margaritas in a landmark building with a patio.