FLAUTAS: Three flautas made from our homemade corn tortillas rolled around a delicious blend of chicken, cheese and spices and fried until crispy. Topped with sour cream, guacamole, pico de gallo and grated Monterey Jack cheese. Served with rice and refried beans. $14.00.
A large menu, salsa bar & hand-shaken margaritas in a landmark building with a patio.