You're invited to join WTCI-PBS for our annual Masterpiece Experience wine dinner on March 5th at Easy Bistro & Bar.
This exciting event supports our work to educate, engage, and inspire a lifetime of learning in the Tennessee Valley. Enjoy a four-course meal exclusive to the event specially prepared by James Beard Award-nominated chef Erik Niel.
Seating is limited so visit wtciTV.org/wine to secure your reservation today.
For more information about sponsorship opportunities, please contact Andy Santoro at asantoro@wtciTV.org
Chattanooga restaurant & cocktail bar located in the West Village. Cuisine by chef & owner, James Beard semi-finalist, Erik Niel. Raw bar "oyster hour" everyday. Lunch & Dinner. Private dining & catering available.