Spring French Wine Dinner

Thu 04/22/21 6:30 PM - 8:30 PM EDT

Thursday, April 22nd

6:30 pm to 8:30 pm

Spring is in the air and the wine is flowing. Mark your calendar for our next chef's dinner.

Crab Claw Ratatouille Eggplant | Roma Tomatoes | Squash | Zucchini | Golden Potatoes | Béchamel Sauce | Crab Claws | Sprout Micros Paired with Georges Duboeuf Domaine les Chenevieres Macon Villages

Rainbow Radish Salad Snow Peas | Arugula | Figs | Cucumber | Carrots | Golden Beets | Herb Vinaigrette Paired with Monsieur Toulon Sauvignon Blanc

Trout En Papillote Lentil Salad | Cherry Tomato on the Vine | Avo Aioli | Orange Foam | Sunflower Micros Paired with George Duboeuf Domaine de Lafayette Brouilly

Chocolate Mousse Crepes Berry Marmalade | Mint | White Chocolate Crème Paired with Chateau Bel-Air Bordeaux

The event will be held in our private event space off Williams Street. Tickets are limited.

Tickets: $65

Click here for tickets: https://www.eventbrite.com/e/spring-french-wine-dinner-tickets-148627969257

Spring French Wine Dinner
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The FEED co. Table & Tavern

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Quick Facts

Type of Place American
Dress Code Casual


Phone +14237088500

Getting There

Address 201 W Main St, Chattanooga, TN 37408
Parking Free parking lot across the street owned by Feed.
Phone +14237088500


Monday  11 a.m. - 10 p.m.
Tuesday  11 a.m. - 10 p.m.
Wednesday  11 a.m. - 10 p.m.
Thursday  11 a.m. - 10 p.m.
Friday  11 a.m. - 11 p.m.
Saturday  11 a.m. - 11 p.m.
Sunday  10 a.m. - 9 p.m.
The FEED co. Table & Tavern

Industrial-style haunt with elevated comfort grub such as grass-fed sloppy joes, plus a lively bar.

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